PRINCIPLES OF NUTRITION EDUCATION
Session
Academic Term
Class Number
29824
Career
Undergraduate
Dates
1/19/2021 - 4/23/2021
Units
3 units
Grading
Letter Grade
Description
Concepts and components of the teaching-learning process and their application in the dietetics practice. Experience in the instructional planning and implementation functions of clinical dietitians is emphasized.
Enrollment Requirements
PLAN: Clinical Dietetics-Nutrition (BS, BPH, BS-H) or Nutrition Science (NS-BS) or Clinical Dietetics - Nutrition (NDNUTR-ND)
Class Notes
The planned operational mode for this class when meeting in-person is ROTATED COHORT. For more information please visit http://www.provost.pitt.edu/students/student-success-flexpitt/flex-pitt-guarded-risk-posture-rotated-cohort-classroom/

Class Details
Instructor(s)
Caroline Passerrello
Meets
We 8:55AM - 11:55AM
Meeting Dates
01/19/2021 - 04/23/2021
Room
4014 Forbes Tower
Campus
Pittsburgh Campus
Location
Pittsburgh Campus
Components
Lecture Required
Textbooks/Materials
Textbooks to be determined
Class Availability
Status
Open
Seats Taken
15
Seats Open
17
Class Capacity
32
Unrestricted Seats
17
Restricted Seats
0
Wait List Total
0
Wait List Capacity
20